Category: Cooking

Denaturation is a cooking technique that refers to the process of altering the natural structure...

Ingredients: Scraps from spring and early summer vegetables, such as: Asparagus ends Pea pods...

Zero-waste cooking is a sustainable approach to food preparation that aims to minimize food waste...

Ingredients: 4 graham crackers, broken in half (8 pieces) 4 pieces of milk chocolate or your...

Solar cooking is an eco-friendly and sustainable cooking technique that uses the sun’s energy to...

Ingredients: 1 large lemon, thinly sliced 1/2 cup fresh mint leaves, washed 4 cups cold water Ice...

Infusion is a cooking technique that involves steeping ingredients, such as herbs, spices, fruits,...

Ingredients: 4 cups mixed greens (such as arugula, spinach, or butter lettuce) 1/2 cup fresh...

Edible flowers are a beautiful and flavorful way to enhance your culinary creations. Not only do...

Ingredients: 1/2 cup fresh parsley, finely chopped 1 tablespoon fresh basil, finely chopped...

Garnishing is the culinary technique of decorating or finishing a dish with an edible item to...

Ingredients: 1 tablespoon unsalted butter (for greasing the ramekins) 1 tablespoon granulated...